BEWHEAT BASE PINSA KETO MULTI-CEREALS 230 GR
- Description
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FRESH PRODUCT: EXPIRY 1 TO 2 MONTHS
Pre-cooked, hand-rolled, low-carb pinsa focaccia base made with a mix of flours and cereals, ideal as part of a ketogenic, low-carb diet.
INGREDIENTS: Mixture of flours (tapioca resistant starch, vital protein of wheat , fiber wheat , sourdough starter wheat powder , deactivated yeast, protein oats ), water, (Protein blend (wheat protein wheat , protein soy , lupin protein), water, soy in grains, flax seeds, sunflower seeds, flour soy , wholemeal flour wheat , bran wheat , apple fiber, sesame , salt, barley malt powder, emulsifier: lecithin soy E322, acidity regulator: sodium diacetate E262ii.) (13.4%), yeast, salt, bread making preparation (natural yeast powder (flour grain soft type 0), flour wheat )).
The product may contain traces of: sulfur dioxide, nuts, milk, lupins, fish, sesame seeds, mustard, soy, eggs .HOW TO USE: Preheat the oven to 220°, fill it as desired and bake for 3-7 minutes depending on the desired fragrance.
Media AnalysisPer 100 gEnergy 179 Kcal / 742 KjFats 4.4 gof which saturated fatty acids 0.8 gCarbohydrates 3.3 gof which sugars 0 gFibers 25 gProteins 19 gSalt 1.6 g

